Dierbergs’ next weekly ad has some serious meat bargains that make it worth a trip. Just Bare chicken breasts or tenderloins are $5.96 per pound, and center cut super trim all-natural whole pork butt is $1.99 per pound. Family pack center cut pork steaks are $2.91 per pound, and St. Louis style pork spare ribs are $2.99 per pound. Boneless strip steaks are $6.99 per steak, and Butcher SHOP ground chuck is $9.96. Bob’s BBQ whole slab pork baby back ribs are $19.99, and Butcher SHOP baby back pork ribs are buy-one-get-40%-off. The fresh meat section covers everything from grilling favorites to slow-cooking cuts without stretching the budget.
Seafood and prepared proteins are also featured this week. Ultra large 31/40 raw shrimp is $2 off per pound, and cold water lobster tails are $7 each. Oscar Mayer beef hot dogs are $5.99, and Nathan’s beef franks are 2 for $10. Colossal or family pack franks are $12.99, and Ball Park beef or turkey franks are 2 for $10. Meat franks are 2 for $7. Johnsonville bratwursts are 2 for $10, and Oscar Mayer deli fresh meats are 2 for $8. The seafood and prepared meat options cover everything from quick dinners to party platters.
Bunny hamburger or hot dog buns are $2.29, and Nature’s Own brioche hot dog or burger buns are $3.49. Pepperidge Farm buns or rolls are 2 for $6. St. Pierre brioche hamburger or hot dog buns are 15% off. The bakery section covers sandwiches and burgers for quick meals.
